INGREDIENTS
Goat*, venison*, mutton*, bison*, whole arctic char*, rabbit*, duck*, whole steelhead trout*, whole pilchard*, whole alaskan cod*, goat meal, venison meal, alaskan cod meal, mutton meal, blue whiting meal, red lentils, green peas, duck fat, herring meal, pollock meal, garbanzo beans, yellow peas, alfalfa, dried kelp, pumpkin*, squash*, cod liver*, goat tripe*, goat liver*, mutton liver*, mutton tripe*, venison liver*, venison tripe*, carrots*, spinach*, apples*, pears*, cranberries*, freeze-dried elk liver, freeze-dried venison liver, freeze-dried bison liver, freeze-dried goat liver, zinc proteinate, mixed tocopherols (preservative), juniper berries, rose fruit, dandelion root, elder flowers, marigold, dried chicory root, dried Enterococcus faecium fermentation product.
GUARANTEED ANALYSIS
Crude protein (min.)----------38 %
Crude fat (min.)---------------18 %
Crude fiber (max.)------------5 %
Moisture (max.)---------------12 %
Calcium (min./max)-----------1.9 / 2.2 %
Phosphorus (min./max)------1.5 / 1.8 %
Omega-6 (min.)---------------1.8 %
Omega-3 (min.)---------------1.4 %
DHA (min.)--------------------0.5 %
EPA (min.)---------------------0.4 %
Ash (max.)---------------------9.5 %
Glucosamine (min.)-----------600 mg/kg
Chondroitin (min.)------------800 mg/kg
pH------------------------------5.5
VITAMINS
Vitamin A---------------50 kIU/kg
Vitamin D3-------------2.6 kIU/kg
Vitamin E---------------95 IU/kg
Vitamin B12------------0.18 mg/kg
Thiamine---------------12 mg/kg
Riboflavin--------------13 mg/kg
Niacin-------------------90 mg/kg
Pan. Acid (B5)---------13 mg/kg
Pyridoxine (B6)--------6.5 mg/kg
Folic Acid---------------1.6 mg/kg
Choline-----------------1800 mg/kg
MINERALS
Sodium--------------0.65 %
Chloride-------------0.70 %
Potassium----------0.75 %
Magnesium---------0.14 %
Manganese--------15 mg/kg
Selenium------------0.85 mg/kg
Iron------------------200 mg/kg
Zinc------------------175 mg/kg
Copper--------------10 mg/kg
Iodine---------------4.5 mg/kg
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